We are pleased to announce that our all-new Highfield Level 2 Food Safety for Manufacturing course is now live and taking bookings!
Thursday 27th February 9am
This interactive OPEN-TO-ALL course, will be delivered remotely in a Zoom classroom setting by our Founder, Kevin.
The 6 hour training session will be followed by Highfield Qualifications multiple-choice assessment carried out on-line with remote invigilation by Protcor Exams.
